Thursday, June 10, 2010

a weekend at the coup


My delicious dinner at one of my favorite Calgary Restaurants, the Coup, proved to be SO GOOD, I went two nights in a row! I indulged in some toasty baked rosemary yam fries with their famous miso gravy, as well as the delicious Green House Effect Salad. I can't forget to mention the Rootbeer Creme Brule or the Lemon Custard with Lavender Shortbread Cookies! Don't feel like waiting 45 minutes for a table? Hang out at the newest additon to Coup; Meet. Also, the Coup's new cookbook includes tons of their famous recipes which can be made in the comfort of your own kitchen :)

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